Valentines Day was simple and filled with Love and so us!

1. 6 am workout just like every other Friday for the past 7 weeks
2. Valentine Breakfast- Pancakes bacon and eggs
3. Red Balloons and Flowers to set the mood for the day and night.
4. Cocktails – Margarita’s
5. DIY Individual Pizza’s
6. Grown People time!!

DIY Pizza

Ingredients:

• 1 can Pillsbury Classic Pizza Crust
• 1/2 cup pizza sauce (or more if you like it saucy)
• 1 1/2 cups shredded mozzarella cheese
• Your favorite toppings (pepperoni, mushrooms, bell peppers, olives, cooked sausage, etc.)
• 1 tsp olive oil (optional, for a crispy crust) We used garlic butter
• 1/2 tsp garlic powder & Italian seasoning (optional, for extra flavor)

Instructions:

1. Preheat Oven – Set your oven to 425°F (218°C) (or follow the package instructions).
2. Prepare the Dough – Open the Pillsbury pizza crust and roll it out onto a greased or parchment-lined baking sheet. If you prefer a thinner crust, stretch it out a bit more.
3. Pre-Bake (Optional for Crispier Crust) – Brush a little olive oil on the crust and bake it for 5-7 minutes before adding toppings.
4. Add Sauce & Toppings – Spread pizza sauce evenly over the crust, sprinkle cheese, and add your favorite toppings.
5. Bake – Place the pizza in the oven and bake for 10-15 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.
6. Cool & Enjoy – Let the pizza cool for a couple of minutes before slicing.

Margarita’s

Ingredients:

• 2 oz tequila (silver or reposado)
• 1 oz peach schnapps
• 1 oz fresh lime juice
• ½ oz simple syrup (optional, for extra sweetness)
• Ice
• Salt or sugar for rim (optional)
• Lime wedge & peach slice (for garnish)

Instructions:

1. Prep the Glass – If desired, rim a glass with lime juice and dip in salt or sugar.
2. Mix the Drink – In a shaker, combine tequila, peach schnapps, lime juice, and simple syrup. Fill with ice and shake well. * I added red food coloring to stick with the theme.
3. Serve – Strain into an ice-filled glass.
4. Garnish & Enjoy – Add a lime wedge and a peach slice for a fresh touch.

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